Tuesday, December 28, 2010
Sunday, December 26, 2010
Thursday, December 23, 2010
Those of you who had been to Beijing Wang Fu Jing night market must be familiar with silk worm saute(hhmm.. the word SATE must come from saute) on a stick . I make sure that it was halal ler before i eat . The silk worm was sold to me by a chinese muslim from xinjiang . I can't remember the price all that i remember was that it taste horrible , you can tell from my facial expression. I wish i had sambal belacan to go with the silk worm , he he.
Sunday, December 19, 2010
I had went to a market in Kuala Selangor yesterday . One of the fish vendor had recommended stingray liver to me . According to him , not many people realised that stingray liver could be eaten as most of the time it will be thrown away during gutting. But he had caution me that you must know how to cook it otherwise it will taste "hanyir".